Issue #119: The cheeseburger that wouldn't die - Heart & Soil Supplements

Evidence based

| 3 min read

Issue #119: The cheeseburger that wouldn’t die

Hey Heart & Soil Tribe,

Ever heard the story about the cheeseburger that wouldn’t die?

Story goes: Lady forgets her cheeseburger only to find it a decade later, perfectly intact. 

There are lots of these stories online, and they serve to remind us that modern fast food is a toxic soup of chemicals and preservatives.

But there was a time when fast food was REAL food.

Where a burger was just beef, bun, lettuce, and cheese…

And fries were just potatoes cooked in beef tallow.

But that’s all changed.

Today’s Big Mac contains over 50 ingredients, many of which sound more at home in a laboratory than a kitchen:

  • Soybean oil
  • Propylene Glycol Alginate
  • Potassium Aluminum Sulfate
  • Polysorbate 80

And McDonald’s french fries contain a total of 19 ingredients, including:

  • Seed oils (canola Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean Oil, Natural Beef Flavor [wheat And Milk Derivatives]*)
  • Dextrose
  • Sodium Acid Pyrophosphate
    Salt (which isn’t actually salt, because it contains Sodium Silicoaluminate and Dextrose too)

And it’s not just McDonald’s… whatever your fast food outlet of choice, the food will be dripping in similar ingredients.

This transformation wasn’t an accident. 

In our upcoming documentary Fed A Lie, we expose how the food industry quietly hijacked our food supply, replacing healthy natural fats with industrial seed oils – not for our health, but for their profits. 

It was the beginning of a massive shift in how Americans eat.

And we’re now at a point where seed oils are ubiquitous and hidden in plain sight.

They’re in restaurants, in our kitchens, in almost all packaged foods, and even in the so-called ‘healthy foods’…

This is the #1 ingredient destroying America’s health, and most Americans aren’t even aware of it.

100 years ago (before seed oils), less than 1 in 10 people had a chronic disease.

But today, it’s 6 in 10.

And 3 in 4 Americans are overweight or obese.

So when you grab that $5 burger, you’re not just paying with money. 

You’re paying with your health too.

This is why we made Fed a Lie – the documentary Big Food doesn’t want you to see.

Because this story needs to be told. 

Our film exposes how one ingredient infiltrated our food supply and may be responsible for America’s chronic disease epidemic.

What we discovered will shock you.

The full documentary drops November 22, but you can watch the official trailer now.

▶️ Watch the trailer here: [TRAILER LINK]

▶️ Visit FedALie.film to join the waitlist for exclusive updates and premiere details: [WAITLIST LINK]

▶️ Share the trailer with anyone who cares about what’s in their food

Let’s make “Fed a Lie” go viral and show Big Food that we’re done being their guinea pigs.

Fed A Lie – watch the official trailer:

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11 Easy Ways to Save Money on An Animal-Based Diet

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